سامانه مدیریت امور پژوهشی دانشگاه بوعلی سینا | محمد کاوه

	عنوان	مجله
1	Evaluation of exergy performance and onion drying properties in a multi-stage semi-industrial continuous dryer: Artificial neural networks (ANNs) and ANFIS models	FOOD AND BIOPRODUCTS PROCESSING
2	Energetic and exergetic analysis of a convective drier: A case study of potato drying process	Open Agriculture Journal
3	Optimization of Infrared-convective Drying of White Mulberry Fruit Using Response Surface Methodology and Development of a Predictive Model through Artificial Neural Network	International Journal of Fruit Science
4	ANFIS and ANNs model for prediction of moisture diffusivity and specific energy consumption potato, garlic and cantaloupe drying under convective hot air dryer	Information Processing in Agriculture
5	Modeling of thermodynamic properties of carrot product using ALO, GWO, and WOA algorithms under multi-stage semi-industrial continuous belt dryer	ENGINEERING WITH COMPUTERS
6	مقایسٍه مدلسازی ریاضی، شبکٍَه های عصبی مصیًنو عی و میطق فازی در پیش بییی سییتیک خشک کردن سیر و مًوسیر در خشک کن بسترسیال	ماشین های کشاورزی