مشخصات پژوهش

صفحه نخست /Identification and ...
عنوان Identification and characterization of chemical composition of Rhus coriaria L. fruit from Hamadan, Western Iran
نوع پژوهش مقاله چاپ‌شده در مجلات علمی
کلیدواژه‌ها Anacardiaceae و Rhus coriaria HPLC-MS Phytochemistry Sumac Chemical composition
چکیده Background & Aim: Identification, characterization and detection of medicinal plants chemical composition are very important for phytochemical scientific source. Sumac is one of the medicinal plants in the world that uses for industrial and pharmacological application. In this study, chemical composition of Rhus coriaria has been investigated. Experimental: Chemical composition of the mature and ripe fruit of Rhus coriaria cultivated in Hamedan (Iran) climatic conditions has been analyzed by high performance liquid chromatography–electrospray ionization mass spectrometry (HPLC-MS). Results & Discussion: In total 191 compounds were identified in sumac fruit including, 78 hydrolysable tannins (Gallic acid), 59 flavonoid such as, Apigenin, 40 other compounds such as Butein, 9 anthocyanins such as Cyanidin.
پژوهشگران حمیدرضا اردلانی (نفر اول)، مریم حسن پورمقدم (نفر دوم)، امین هادی پناه (نفر سوم)، فرنوش فتوت (نفر چهارم)، علی عزیزی (نفر پنجم)، جلال سلطانی (نفر ششم به بعد)